APPELLATION: Vino Nobile di Montepulciano D.O.C.G.
AREA OF PRODUCTION: Montepulciano – Tuscany
GRAPE VARIETY AND BLENDING: Sangiovese 100%
SOIL COMPOSITION: Silty Clayey
VINEYARD AVERAGE ELEVATION: 450 m a.s.l.
CULTIVATION TECHNIQUE: Spurred Cordon
VINE STOCK DENSITY PER HECTARE: 2,770
YIELD PER HECTARE: 3,5 tons
Color: deep ruby red with garnet reflections.
Bouquet: complex, intense with notes of black berry fruit and red fruit jam. Notes of pepper and spices.
Tasting notes: elegant body, with velvety and balanced tannins. Persistent and elegant on the palate.
The name of this selected wine contains the concept of Terroir applied in the most rigorous meaning of the term. The plot 142 – parcel 4 has always been named Pietra Del Diavolo Vineyard (“Devil’s rock”) , is a vineyard that extends for about 2 hectares around the winery.
ALCOHOL CONTENT: 14 % vol.
SERVING TEMPERATURE: 20° C
FOOD & WINE PAIRING: It goes well with great dishes of red meat and game, seasoned cheeses and high quality salami. It is possible to interpret this wine also as a meditation wine.
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