BARONE DI BERNAJ CERASUOLO DI VITTORIA

GRAPES Nero d’Avola (60%), Frappato (40%)
WINEMAKING
After the grapes are picked from the bunch they are let lay for 8 days on their skin. After drawing the wine from the vat the fermentation follows. It is made in steel basins and it is followed by a futher 4 months sharpening in barrique.
ORIGIN Vittoria (Ragusa)
SHELF-LIFE
Wine to drink immediately or to store for up to two/three years
Color: RED
Capacity: 75 cl
Alcohol: 13,5%
Typology: D.O.C.G.
Cherry red wine with a fruity smell. His dry and harmonic flavour goes well with the typical dishes of the Mediterranean cuisine.
Serving temperature 18°C

Sicilia
Sicilia
MADAUDO
MADAUDO
Category: Product ID: 791

Additional information

Classification

Producer

Region

Types

TERRITORY

abruzzo torri cantine calabria crisera' campania manimurci emilia romagna colombarola - gualtieri friuli lorenzon lazio l'olivella lombardia cantine vitea -marche  il conte villapadrone - lanari piemonte anzivino - la bruciata - sylla sebaste puglia ionis sicilia cambrìa - madaudo - Martinez - Zumbo toscana colli fiorentini -  solaria - CASA CERVOGNANO trentino aldeno umbria romanelli veneto balan - col di rocca  -  Savian

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