Designation of Controlled Origin
PRODUCING COUNTRY: Italy | Toscana
Aged at least 2 years, of which 1 in oak barrels, and refined for 6 months in bottle. It has a color that goes from ruby red to garnet, with an intense and vinous bouquet when young, which takes on fruity and spicy notes with the aging. It matches with red meats and wild game meats.
80% Cabernet Sauvignon and
20% Cabernet Franc.
Dry, round and harmonious flavour
SERVING TEMPERATURE: 18° C
ALCHOL CONTENT: 14,5 %
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