LAMBRUSCO AMABILE WHITE DRY

SPARKLING – LAMBRUSCO DELL’EMILIA IGT

White vinification – Dry White – 750 ml

Fields: Lands in the northern area of the province of Reggio Emilia, located in the municipalities of Gualtieri, Boretto, Novellara and Guastalla.
Grapes: Lambrusco: Salamino, Maestri, Sorbara.
Colour: straw white with accented green reflections, with an evanescent froth.
Fragrance: fruity, ethereal, delicate, very refined.
Taste: dry, lively, fresh due to a slightly acidic temperament, pleasant with a slight bitter after taste.
Vinification: White wine vinification process of hand picked grapes. Secondary fermentation in autoclave with the Classic Charmat Process.
Alcohol content: 11% vol
Gastronomic combination: Fish based appetisers: mussel and clam soutè, seafood salad, raw fish, oysters and vegetable risottos.
Service temperature: 8-10° c

Category: Product ID: 880

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abruzzo torri cantine calabria crisera' campania manimurci emilia romagna colombarola - gualtieri friuli lorenzon lazio l'olivella lombardia cantine vitea -marche  il conte villapadrone - lanari piemonte anzivino - la bruciata - sylla sebaste puglia ionis sicilia cambrìa - madaudo - Martinez - Zumbo toscana colli fiorentini -  solaria - CASA CERVOGNANO trentino aldeno umbria romanelli veneto balan - col di rocca  -  Savian - BRUNELLI

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