Controlled Origin Denomination
PRODUCING COUNTRY: Italy | Trentino Alto Adige
Alluvial fans and hills of Aldeno and Calliano
COMPOSITION: 100 % Pinot Grigio
CULTIVATION METHOD: Guyot
HARVEST: Hand picked
VINIFICATION: Fermentation and aging in stainless steel barrels at a low temperature
Colour | Straw yellow
Aroma | Hints of minerals and fruits, mature pear Taste | Dry, velvety, rich and lingering
ALCOHOL CONTENT: 12.5% voI.
SERVING TEMPERATURE: | 12°-13°C
MATCHINGS: As an aperitif, to be paired with appetizers, soups, risottos, cold meats and white meats
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.