Additional information
Classification | |
---|---|
Producer | |
Region | |
Types | |
Distributed in |
PRODUCING COUNTRY: Italy | Lazio
GRAPE-VARIETY:
Montepulciano 80%, Sangiovese 20%.
COLOUR:
Intense ruby red.
AROMA:
Intense, persistent, fruity, wide. Wide bouquet, intense and elegant
FLAVOUR:
Dry, round and persistent
FOOD MATCHING:
Excellent with red meats, dishes with cheese and salami
SERVING TEMPERATURE:
16-18° C
ALCHOL CONTENT: 13%
San Marco Frascati Romae Red ING.pdf
By continuing to use the site, you agree to the use of cookies. more information
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.