PRODUCING COUNTRY: Italy | Lazio

GRAPE-VARIETY:
Montepulciano 80%, Sangiovese 20%.

COLOUR:
Intense ruby red.

AROMA:
Intense, persistent, fruity, wide. Wide bouquet, intense and elegant

FLAVOUR:
Dry, round and persistent

FOOD MATCHING:
Excellent with red meats, dishes with cheese and salami

SERVING TEMPERATURE:
16-18° C

ALCHOL CONTENT: 13%
San Marco Frascati Romae Red ING.pdf