SANNIO FALANGHINA

D.O.C.

PRODUCING COUNTRY: Italy | Campania
This is a very fresh, bright and lively wine.

GRAPE VARIETAL: 100% Falanghina del Sannio

VINIFICATION: Grapes are manually selected in the vineyards and in the winery. Soft crushing, with fermentation of the must takes place under controlled temperature. The wine is then aged in stainless steel casks for at least 3 months, and then in bottle for at least 2 months.

ORGANOLEPTIC DESCRIPTION:
It is straw-yellow colored with green nuances; its aroma is rich with green apple, unripe pineapple, and lemongrass flavors. Its taste is dry, fruity, and full. Its acidity is well balanced within its structure.

GASTRONOMIC SUGGESTION: You can pair this wine with any fish, although it goes especially well with shellfish, or it can also be served as an aperitif.

ALCOHOL CONTENT: 12,5% vol.

Manimurci Sannio Falanghina ING.pdf

Campania
Campania
MANIMURCI
MANIMURCI
Category: Product ID: 481

Additional information

Classification
Producer

Region

Types

TERRITORY

abruzzo torri cantine calabria crisera' campania manimurci emilia romagna colombarola - gualtieri friuli cormons - lorenzon lazio l'olivella lombardia belon du belon - cantine vitea marche lanari piemonte anzivino - la bruciata - sylla sebaste puglia ionis sicilia feudo del belice - fondo dei barbera - madaudo - cambrìa toscana bolgheri piu’ - colli fiorentini - metinella - solaria trentino aldeno umbria romanelli veneto balan - col di rocca - Moletto - il pignetto - Savian

CONTACTS

OFFICE USA
4202 SURF AVENUE
BROOKLYN, NY - 11224 USA

TEL.: +1 347 587 1719
MOB.: +1 631 944 2487

SKYPE: IVINAI.GRUPPO
E-MAIL: fscalia@gruppoivinai.com

OFFICE ITALY VIALE ULISSE 29 - 95126 CATANIA, ITALY

TEL.: +39 095 587 9890 MOB.: +39 334 7081467

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