PRODUCING COUNTRY: Italy | Veneto
Straw yellow color, intense aroma, dry flavor and greatly
GRAPE VARIETY: Sauvignon
GROWING METHOD: Sylvoz
Ideal with vegetables dishes, appetizers, fish and cheeses
SERVING TEMPERATURE: 10°- 12° C
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.